I deftly unlatch and slide the plow blade off the wheel hoe shaft, exchanging it for the large stirrup hoe attachment. We now include two such stirrups in our arsenal of weed fighting equipment -- a narrower, 4-inch one suited for inter-row action and this larger 8-inch alternative for working between the beds behind the steel wheel of this long-handled garden marvel. I have commonly heard the wheel hoe named as the favorite tool by professional gardeners, and though we had purchased one several years ago it wasn't until we adopted the new layout and cultivation system that I realized why it never really fit in to the old one. It has quickly become one of my favorites as well.
And so, attachment changed and secured and wheeled out of the shed, it's time to lean into the weeding. That's the work calling my name this morning. Our few days out of town and consistent intervening rains have spurred the development of new weeds since my last clearing passes. As for those interlopers encroaching on the beds themselves, hand weeding will be called for much to my chagrin. We are determined this season to keep more attentively "on top" of weed control, but it's clear we have some catching up to do. Having devoted our recent efforts to transplanting into new beds, the spaces planted earlier have been left to themselves and will require significant remediation. That, plus the aforementioned absences. It doesn't take long for weeds to gain a sneering upper hand.
But we are finding our rhythm. And we are catching up -- slowly, but steadily. Yesterday, while restoring breathing space to one of those neglected rows I discovered turnips ready to pull, with dozens more on the threshold. There is no more delectable dinner than one integrating fresh harvest sprung from seeds that you have planted! Somewhere in all that thick morass I will no doubt find beets nearing the time of their own star turn at the table. The collards are holding their own, along with the curly kale. It's hard to know what's going on beneath the surface, but above ground the potatoe plants are thriving and filling out. Soon I will need to try out the new hiller attachment we acquired for the potato rows. And if even half of the sweet potato slips I planted yesterday thrive -- eight varieties in all -- we should produce enough by season's end to fill an ample root cellar. It won't be long before the garlic is ready to pull and cure, and the various squash plants spreading out over the beds and the tomato stalks already reaching high into the cages portend good things arriving later in the summer.
The next round of transplants -- various chicories, for the most part, and a few additional brassicas -- are readying themselves in the greenhouse, waiting their turn for time and space in the ground as it becomes available. Maybe yet today I'll nestle the melon seedlings into their intended home.
All of which is to acknowledge the many moving parts that animate and busy our days. The rains have given us a break from managing the irrigation, but there is plenty else to demand attention.
But as I reach the end of another weed-cleared row I can't help but smile. It will take a while, but we are finding our stride. It is, after all, for this that we have planned and ordered and patiently but eagerly prepared.
A toast, then, to mud-encrusted pant knees, and dirt beneath the fingernails, and the satisfaction of watching -- and assisting -- the earth produce.
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